- pea-nut oil
- • арахидное масло• арахисовое масло
English-Russian dictionary of chemistre. 2014.
pea-nut oil
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pea·nut — /ˈpiːˌnʌt/ noun, pl nuts 1 [count] : a nut with a thin shell that grows under the ground and that can be eaten roasted peanuts often used before another noun peanut oil ; called also (Brit) groundnut … Useful english dictionary
peanut oil — Oil extracted from the kernels of one or more cultivated varieties of Arachis hypogaea (family Leguminosae); used as a solvent for intramuscular injections and in the preparation of foods. SYN: arachis oil. * * * pea·nut oil pē nət n a colorless… … Medical dictionary
peanut oil — pea′nut oil n. coo the yellowish oil expressed from peanuts, used esp. in cooking … From formal English to slang
Biodiesel — This article is about transesterified lipids. For hydrogenated alkane renewable diesel, see Vegetable oil refining. For biomass and organic waste to fuel production, see Biomass to liquid. For unmodified vegetable oil used as motor fuel, see… … Wikipedia
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peanut — pea·nut (peґnut) 1. Arachis hypogaea. 2. the edible tuber of A. hypogaea, the source of peanut oil … Medical dictionary
peanut — pea|nut [ pinʌt ] noun count * 1. ) a type of nut that grows under the ground inside a thin shell and that can be eaten a ) containing or made with peanuts: peanut sauce/oil/brittle 2. ) AMERICAN OFFENSIVE a very small or unimportant person … Usage of the words and phrases in modern English
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List of food additives — This is an alphabetical list of food additives. For related lists, see also: List of food additives, Codex Alimentarius and E number.: This article is incomplete. Please help by expanding it. List of food additive types* Acidity regulators * Anti … Wikipedia
Burmese cuisine — An outdoor cafe in Yangon Burmese cuisine includes a rich collection of dishes and meals found in various regions of the country, which is also known as Myanmar. Owing to the geographic location of Myanmar, Burmese cuisine has been influenced… … Wikipedia
Peanut butter — Pea nut but ter A paste made by mixing ground fresh roasted peanuts with a small quantity of water or oil, and used chiefly as a relish on sandwiches, etc. [Webster 1913 Suppl.] … The Collaborative International Dictionary of English
